Features

• Dual-layer trays let you cook a complete meal (vegetable and meat) at the same time.
• Innovative trays and lids are designed to direct the heat through the food from the water tray for a perfectly steamed meal.
• Steam flows evenly through the cooking trays for incredibly quick meal preparation.
• Just add water to the bottom tray and steam your food in minutes.
• Instruction booklet includes suggested cooking times for vegetables (carrots, broccoli, potatoes, asparagus) as well as poultry, chicken, and fish.
  • Cooking times vary depending on microwave power.
• Use in the microwave or on the stovetop with a 7 inch or 8-inch saucepan.
• Steam cooking means less oil and less fat. Fast preparation means vitamins stay locked in. Controlling your calories and diet does not mean compromising the fresh delicious flavor.
• Fits nearly any microwave
• Product includes Lid, Small Steaming Tray, Large Steaming Tray, Water Tray, and instructions.
• Durable for work.