Elevate your carving with the Cook’s Essentials Japanese Steel Carving Knife and Fork Set. Featuring durable, corrosion-resistant Japanese steel, this set ensures smooth, precise cuts. Perfect for impressing at any meal!
Cook's Essentials Japanese Steel Carving Knife and Fork Set
$35
save 74%
$8.99
Customer Favorite
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Features
- Make every slice memorable with this sharp and cutting-edge carving knife and fork set
- Crafted from high-quality Japanese steel for exceptional sharpness and durability
- Made with corrosion-resistant steel for lasting performance and protection
- Includes an 8" carving knife with sheath and 8" fork, perfect for carving meats
- Comfortable, ergonomic handles for secure and controlled carving
- Elevate your carving skills and impress friends and family with smooth, clean slices
- For optimal care, hand wash the knife and fork to maintain their quality
- Ideal for carving turkey, roast beef, and more, adding elegance to your table
Specifications
| Construction | Japanese Steel |
| Durable | Corrosion-Resistant |
| Care | Hand Wash Recommended |
| Fork Dimensions | 13.31" x 1.19" x 0.89" |
| Knife Dimensions | 13.31" x 1.38" x 0.89" |
| Available Colors | Black, Light Blue, Red, Light Grey |
What’s Included?
- 1x Cook’s Essentials Japanese Steel Carving Knife
- 1x Cook’s Essentials Japanese Steel Fork
Warranty
Estimated Delivery Date
Wednesday, Feb 18 - Friday, Feb 20
Reviews
Verified Purchase
Amazing Quality
The quality of the Japanese Steel Carving Knife and Fork is amazing!
Written by @char20071 - November 19th 2025
Verified Purchase
Excellent knife set. Very sharp knife.
Excellent knife set. Very sharp knife.
Written by @user57936131 - January 6th 2026
Verified Purchase
NUCE
Written by @resilient_fly - September 28th 2025
Verified Purchase
Nice.
Written by @Drinkalotofmilk - July 18th 2025
Verified Purchase
Is it Japanese?
Item states it is made in China. It is quite heavy , but since I purchased one each for the guys in the family, I won’t be worried about them having trouble with that!
Written by @user63762395 - February 4th 2026
