Red Copper Skillet Cooking Cookbook by Cathy Mitchell
Features
- Get the most out of your Red Copper cookware with the Red Copper Skillet Cooking cookbook from best-selling author, Cathy Mitchell!
- Cathy includes her favorite recipes that were specially created for Red Copper skillets.
- Enjoy breakfast bakes like a Sausage, Egg, and Biscuit Bake. Appetizers like Falafel Nuggets and Beer Battered Tempura are easy!
- Quick, simple dinner recipes like Bacon-Crusted Hawaiian Pizza or Easy Chicken Parmesan will have you craving home cooked meals instead of takeout.
- Enjoy cooking with your Red Copper Cookware!
- Of course, you don’t need to use Red Copper cookware to make these delicious recipes, but it sure helps!
- Some of the recipes require your transition your pan from stovetop to oven.
- The recipes range from beginner to intermediate skill level. No matter what your skillset is, there’s a recipe for you!
- Product Dimensions: 9.3 x 7.1 x 1.1 inches
INCLUDED IN THE BOX
1x Red Copper Skillet Cooking Cookbook by Cathy Mitchell
